KITCHEN OPEN
Monday - saturday: 1130 - 2130
SUNDAY: 1130 - 2100
Snacks
$16
Lemon Pepper Calamari
with lemon wedge, lime aioli (gf)
$16
$16
Spicy Chicken Wings
with buffalo sauce & blue cheese dipping sauce (gf)
$16
$14
Steak Fries
paprika salt & ketchup & aioli (vegan)(gfo)
$14
$14
Seasoned Wedges
sweet chilli sauce & sour cream (v) (vegan option)
$14
$19
Veg Nachos
cheese, guacamole, sour cream & jalapeños (v, vo, gf)
$19
Pub Classics
$30
Chicken Parmigiana
Virginia sliced ham, Napoli & cheese, with chips & salad
$30
$28
Chicken Schnitzel
herb crumbed chicken breast, with chips, salad, lemon wedge & gravy
$28
$27
Lemon Pepper Calamari
with chips, salad, lime aioli & lemon (gfo)
$27
$29
Fish ‘n’ Chips
Lager beer battered market fish with chips, salad, lemon & tartare (gfo)
$29
$27
Eggplant Parma
crumbed eggplant with mozzarella cheese, served with chips and salad (v/vo)
$27
$25
Vegan Burger
Beyond Beef patty, tomato, lettuce, red onion, cashew cheese, burger sauce, pickles with chips & ranch (vegan)
$25
$25
Peri Chicken Burger
spicy grilled chicken breast, tomato, Swiss, herb slaw, burger sauce, with chips & ranch
$25
$25
Beef Burger
double beef patty, tomato, lettuce, red onion, Swiss, burger sauce, pickles with chips & ranch
$25
$19 (Add Peri Chicken $6)
Green Cajun Spiced Chickpea Salad
Pickled red onion, cucumber, slaw & roast pepita (vegan) (gf)
$19 (Add Peri Chicken $6)
$31
Steak Sandwich
O'Connor flank steak, Swiss cheese, lettuce, tomato, Chimichurri, ranch dressing with chips
$31
$39
250g O'Connor Porterhouse
chips, salad, with choice of sauce
$39
$47
300g O'Connor Scotch fillet
chips, salad, with choice of sauce
$47
SIDE AND SALADS
$14
Bowl of Seasonal Veg
tossed in miso butter (gf) (v) (vegan option)
$14
$13
Garden Salad (gf) (v)
$13
$14
Roasted Potatoes
with garlic butter (gf)
$14
DESSERTS
$15
Sticky Date Pudding
walnuts, butterscotch, icecream
$15
$15
Chocolate Brownie
Raspberry coulis
$15
KIDS MEALS
$15
Fish & Chips
with salad
$15
$15
Nuggets & Chips
with salad
$15
$15
Cheeseburger & Chips
$15
All kids’ meals come with a complimentary Frog in the Pond, or vanilla ice cream with sprinkles and topping (chocolate, strawberry)
SAUCES
Gravy, Hot English Mustard, Mushroom Gravy (v), Wholegrain Mustard, Peppercorn Gravy, Dijon Mustard, Garlic Butter, Horseradish